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Estimating surface solar irradiance from satellites: Past, present, and future perspectives 期刊论文
REMOTE SENSING OF ENVIRONMENT, 2019, 卷号: 233, 期号: 0, 页码: 111371
Authors:  Huang, GH (Huang, Guanghui);  Li, ZQ (Li, Zhanqing);  Li, X (Li, Xin);  Liang, SL (Liang, Shunlin);  Yang, K (Yang, Kun);  Wang, DD (Wang, Dongdong);  Zhang, Y (Zhang, Yi)
Adobe PDF(1628Kb)  |  Favorite  |  View/Download：576/0  |  Submit date：2020/09/22
Photosynthetically Active Radiation  Incident Shortwave Radiation  Imaging Spectroradiometer Data  Libradtran Software Package  Broad-band Models  Isccp Data Sets  Data Assimilation  Energy-balance  Cloud Identification  Absorbing Aerosols  
Comparative study of the glucosinolate profiles in turnip from four agroclimatic zones of china and neighboring countries 期刊论文
JOURNAL OF FOOD MEASUREMENT AND CHARACTERIZATION, 2019, 卷号: 13, 期号: 4, 页码: 2798-2811
Authors:  Paul, S (Paul, Swastika);  Geng, CA (Geng, Chang-An);  Yang, TH (Yang, Tong-Hua);  Yang, YP (Yang, Yong-Ping);  Chen, JJ (Chen, Ji-Jun)
Adobe PDF(1754Kb)  |  Favorite  |  View/Download：546/0  |  Submit date：2020/09/15
Brassica-rapa L.  Liquid-chromatography  Phenolic-compounds  Acid-derivatives  Water-stress  Roots  Identification  Performance  Collection  Flavonoids  
Expression profiles of glucosinolate biosynthetic genes in turnip (Brassica rapa var. rapa) at different developmental stages and effect of transformed flavin-containing monooxygenase genes on hairy root glucosinolate content 期刊论文
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2019, 卷号: 100, 期号: 3, 页码: 1064-1071
Authors:  Yang, Y (Yang, Ya);  Hu, Y (Hu, Yue);  Yue, YL (Yue, Yanling);  Pu, YA (Pu, Yanan);  Yin, X (Yin, Xin);  Duan, YW (Duan, Yuanwen);  Huang, AX (Huang, Aixia);  Yang, YQ (Yang, Yunqiang);  Yang, YP (Yang, Yongping)
Adobe PDF(1973Kb)  |  Favorite  |  View/Download：508/0  |  Submit date：2020/09/15
Chinese-cabbage  Organs  Isothiocyanates  Identification  Hydrolysis  Collection  Metabolism  Vegetables  Cultivars  Diversity  
Phytochemical and Health-Beneficial Progress of Turnip (Brassica rapa) 期刊论文
JOURNAL OF FOOD SCIENCE, 2019, 卷号: 84, 期号: 1, 页码: 19-30
Authors:  Paul, S (Paul, Swastika);  Geng, CA (Geng, Chang-An);  Yang, TH (Yang, Tong-Hua);  Yang, YP (Yang, Yong-Ping);  Chen, JJ (Chen, Ji-Jun)
Adobe PDF(1934Kb)  |  Favorite  |  View/Download：768/0  |  Submit date：2020/11/24
Phenolic-compounds  Antioxidant Activity  Ethanol Extract  Liver-injury  L.  Roots  Campestris  Flavonoids  Identification  Isothiocyanate